Cooking spray
8 oz. egg noodles, uncooked
1 tbsp cooking oil
1 onion, diced
2 celery stalks, diced
2 carrots, diced
1 cup peas
2 5-oz. cans tuna, drained
1 10-oz. can cream of mushroom soup
⅓ cup milk
1 cup cheddar cheese, shredded
¼ cup breadcrumbs
1. Preheat oven to 400 degrees Fahrenheit.
2. Prepare noodles according to package instructions. Drain and set aside.
3. Heat oil in a large pot over medium heat. Add onion, carrots, and celery, and sauté until softened, about 5-6 minutes. Remove from heat.
4. Add noodles, peas, tuna, mushroom soup, milk, and cheese to the pot and stir until combined.
5. Pour mixture into greased 13x9-inch baking dish. Sprinkle with breadcrumbs. Bake for 20-25 minutes.
Adapted From: http://www.spendwithpennies.com/easy-tuna-casserole/
