1. In a medium bowl, stir together the oats, apple juice, and yogurt.
2. Cover and refrigerate overnight, or for at least 4 hours.
3. Before serving, top with yogurt, apple, dried fruit, nuts, and seeds.
4. Serve cold.
Adapted from: https://www.theworktop.com/breakfast-brunch-recipes/bircher-muesli-recipe/
Servings 0